Rafael Morales

"Chasu Buns were a great starter and the Tonkatsu Ramen was excellent! Perfectly cooked noodles, fresh woodear mushrooms & delicious pork belly. 4/5 spicy is good if you have a decent heat tolerance."

"Stop at Panaderia Espana on the way to the airport and pick up any of their incredible sandwiches or delicious pastries. They aren't cheap, but so much better than the airport food!"

"Awesome bloodies go great with the croque madame! Do yourself a favor and add ham to the croque. You won't be disappointed."

"Yup Carlesimo is all that and then some. One of their longtime classics."

"The Torta Ahogada is awesome! Carnitas pork torta soaked in homemade spicy sauce. Bomb!"

"Seriously impressed with all their brews, but the Lot 3 IPA and the Menagerie #3 are outstanding!"