Jenton L. • June 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!
ginny h. • March 17, 2021Super soft bread on the outside but then you get this amazing crunch with you bite into it. Beef rice was also tasty!
Zack K. • November 29, 2010The Sweet Basil Chicken with the Yellow Curry will leave you happy. Bring cash. Credit is a pain.
Cindy D. • August 16, 2010Delicious Thai food! Got an eggplant dish that usually would have all of the other protein, but I opted only for shrimp, and it was excellent.
Tim V. • January 14, 2017Everything. Especially clam chowder and chicken over rice. The owners JP and Kristen are the friendliest and really passionate about making great food.
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