Suggestions for Dining and Drinking near Indianapolis

Paul C. • February 26, 2014The best French pot made ice cream!

Alex L. • May 28, 2016The shrimp po boy and mac & cheese are outstanding. Lots of beer.

Matthew E. • August 10, 2014I actually think the pasta is the real draw here. Drunken shrimp is great. The other pastas are all excellent as well. Pass on the five cheese penne, though.

Bon • November 27, 2016Great wine program and veg selections. Beet salad was gorg, not too sweet with a splash of tang. Blue cheese balanced it out. Butternut squash quinoa also most interesting

Kaye F. • June 27, 2013We loved the orange moscato and Coopers Hawk White! The tilapia sandwich was amazing!

Peter K. • November 3, 2012Try the Grilled Bacon And Cheese Sandwich With Tomato Basil Soup - So tasty on a cold fall day. I loved it #food

SSK016 • January 17, 2017Nice concept ( every day is a new menu ) food is fresh and service is great , more into a healthy stuff , worth visiting

Maria A. • May 9, 2018Fantastic steaks and seafood. My personal favorite is the lobster & crab burger!

Charles G. • September 21, 2014The donuts here taste fresh and homemade. The raspberry jelly donut is delicious. It lasted just a few seconds.

Sarah • April 9, 2018WOW. Awesome and tasty food. Huge burritos, try the chipotle salsa- very spicy. Carryout only after 8pm though.

Lauren I. • May 18, 2011Shrimp fettucine is delicious! Great atmosphere too.

Angi S. • April 13, 2012Great food ....clean bathrooms.....courteous service!

Kevin F. • May 11, 2013Amazing cuisine and ambience, with a price to match. Get the salmon. Start with the cheese plate.

Mark C. • July 27, 2014Great food. Fast service. Big portions! Try the Strawberry-Orange juice and the Nutella Crepes. You won't be disappointed.

Mujtaba • September 3, 2011The Kabobs are excellent especially the Adana Kabobs, but don't forget to try the Hummus and the Stuffed Eggplant.

Zach C. • January 21, 2011Cinnamon sugar toast on sourdough is awesome.

Jenny R. • April 25, 2019Fantastic pizza! Late night is by the slice. Excellent staff that are friendly and attentive. We’re out-of-towers but Pearl Street will definitely be on our list of Indy stops!

Sarah • August 30, 2014The chili cheese etouffee is always delicious. Large portions and inexpensive!! Cash only, though!

Melissa F. • September 9, 2011LOVE the new space. It is so pretty! And I have had therapy sessions regarding their cinnamon toast...it really IS that good.

Rachael N. • January 28, 2013Gyro plate is my favorite! They now have spanikopita!!!

ブルーノ • June 6, 2017Another good addition to the Indy dining scene. Livery serves some delicious South American inspired food in a nice and lively setting. Cocktails are good too. Loved the empanadas!

Eldon L. • February 4, 2011The shrimp cocktail is good, but the filet mignon is even better. Worth every penny.

Andrew F. • March 10, 2016Get the guac trio. For tacos, go for salmon, AL pastor, and pork belly

Stephani R. • August 25, 2013Get the OJ it's fresh squeezed. I had the Mexican Benedict it was great.

Sarah • September 10, 2016This is a great place. Folks who aren't drinking can feel just as comfortable as those who do and the game selection is awesome.

Christina • September 2, 2013I always order Basilica (delicious pesto and feta) or Quattro formaggio, but I'd like to try the Get Fresh pizza soon.

Alex R. • December 15, 2014Guacamole is fantastic. Can't go wrong with the house margaritas.

Terrian • February 24, 2018I’ve been here a few times and it is a really pleasant place for brunch. The decor is very beautiful and inviting. Try to get a spot at the covered patio if you can!

Theresa G. • March 14, 2010This place is phenominal. We came here just for dessert but everything here is amazing!

Jill D. • March 26, 2011Great place for lunch. Not as crowded. Also try the take home pastas. Try a pasta and take another one home!