Patrick H. • February 9, 2016The pecan-crusted grouper was cooked perfectly. The side of bacon Mac & Cheese was to die for. The bread pudding for dessert is so good it will make you emotional.
Breanne S. • August 7, 2011The salad with goat cheese, sun dried tomatoes, and figs was amazing! I want to eat it every day.
Miguel R. • August 25, 2018Great Sunday Brunch buffet. A bit pricey but well worth it for a special occasion or a treat yourself well day.
Dfw D. • November 1, 2014Migas burrito time: breakfast burritos seem to be served all day long. These are huge and tasty.
Lisa C. • October 21, 2017Delicious pizza! Probably best in Texas. Staff are amazing, there when you need them but never hovering.
Christine H. • June 3, 2013Try the Lunch Special - Interesting lunch special with heart of palms. I also liked Sweet Potato Soup.
Kristen S. • July 28, 2013Waitress Eden is the bomb diggity!! Ordered soup salad combo for $10. Huge dinner size salad and big bowl of soup!! Great deal and awesome food!! Would come back!!
Lee F. • January 11, 2020Honestly can’t even remember what I ate here but remember enjoying it and the atmosphere. Cool people and fun place to go.
Galveston.com • April 10, 2012The pan-seared red snapper with lump crabmeat was unforgettable, and the NY Strip was grilled to perfection. Kick it off with the buttery escargot? La tee dah.
Cody M. • October 31, 2015great French toast w/ ice cream and cherry topping to start your morning...
Erica A. • August 6, 2013Great appetizers!!!! The deviled eggs and stuffed olives are a fav!
Joel C. • February 14, 2013Pure amazing choices of flavors. Mix or match flavors and add any kind of toppings of your choice. Highly recommended.
Andrew S. • May 29, 2016Seafood gumbo is amazing. The seafood platter is very large come hungry or share.
Steven K. • May 7, 2013Delicious! Fresh! Everything is good! Always a smile & friendly service. Thank you Donut Palace! Nom nom nom yum!
Christian M. • June 21, 2013Great place. And friendly staff. Great ices too! Five star!
Alexander J. • January 1, 2017The tomatoes and grilled charcoal oysters are all amazing. Try the bisque- to due for.
Julie H. • October 29, 2016Sunset is lovely reflecting off of the waters on the deck of Fisherman's Wharf. The Root Beer Bread pudding was so good.
Janna T. • July 9, 2017My child loves the peach cobbler and the creme brûlée is a must try. Since the flavors change regularly, it's like a new ice cream shop each visit.
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