Peter O. • August 25, 2014A half order of vegan biscuits and gravy for $3 is a lot more than you'd expect — and its delicious.
Mon P. • December 2, 2010bbq pork bun, ham n egg bun, curry-beef bun, bbq combo over rice, and the best shrimp wonton soup in town.
Veenendahl • June 24, 2015Great veggie kielbasa. Wish they would add kim chi to their toppings list.
Lori K. • June 17, 2011Southwestern Chicken Hoagie - best thing here, hands down!
Brett W. • June 13, 2010They serve @pointbrewery Cascade Pale Ale here! Definitely a place to check out if you love Point Beer!
Brittany L. • July 11, 2013Salt craving? Go for the Salt and Vinegar Chips! Your mouth will be screaming, "OH MY GOD!"
Emily C. • July 10, 2010The pita falafel is amazing. Best part, is you can bring it into Nomads. them both
Nicholas M. • March 20, 2017Street food sandwiches/pub grub lunch-through-late night Local craft taps, 2-for-1s on drinks for happy hour,Daily entertainment /& Live bands!
Chez S. • May 1, 2014pho isn't on the menu but they have beef and chicken. I have the pho tai and it was legitttt
Shruti A. • September 20, 2015You'll wait because they make EVERYTHING from fresh and that takes time yo! Tasty stuff and authentically spiced. Not MN spicy either. Authentic, err, bathroom experience too.
Dan O. • October 29, 2022Lots of outlets and solid wifi. Try a pour over coffee, current offerings are the bags of coffee on the shelf to your right as you order.
Meredith M. • December 20, 2012Sign up for this class! You will learn do much about beer you will never drink it the same way again.
Rich M. • January 26, 2011The daily special is always a good choice especially if you want a little variety but still want to keep it safe.
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