Mary C. • March 19, 2013Everything here is good, but the filet oscar (filet mignon topped with crab meat and served with asparagus) was pretty perfect.
Culture C. • June 15, 2013Everything here is delicious. Whatever you get, ask for stuffed peppers on it!!
alissa j. • March 24, 2016French onion is amazing. The filet is awesome. Charlie is great server. Will come back
Tammy L. • March 23, 2018My favorite French Restaurant. Excellent service. Food you won't forget. You will tell everyone about this beautiful place. Don't hesitate to try it. You will thank me.
Tracy F. • June 8, 2013Kelley is an awesome server. Great food Relaxed atmosphere. Seasons 52 is a 10 out of 10.
Dan M. • July 28, 2015Food is great, but you'll have to wait! We waited 30'+ for a reservation... A 1st in all my years of Open Table. Turns out, I was able to book a table for 12 while the restaurant was 100% full
Kornelia R. • July 7, 2012Good grain bagel with the light honey almond cream cheese is AMAZING! Try it.
Neet • November 12, 2011The white chocolate fondue is so good. If you do the bouillon style cooking it's very salty.
Barb S. • November 5, 2014Gluten free pizza and lasagna will sooth your cravings for real Italian food! Yum!
Sonia B. • May 1, 2017First time I had happy hour there. It was delicious and so much food. Definitely will be back. Now they need a happy hour cheesecake of the day.
Reinaldo G. • February 3, 2016Tasty! Delicious! Delicioso! Little hidden place at the end of the 7eleven
Chantelle L. • August 18, 2012Try the jumbo oyster it's a twist on the original and it's amazing!! Good choice for an app
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